PHENOLIC COMPOUNDS AND ANTIOXIDANT ACTIVITIES OF MACERATED ALPINIA GALANGA STEMS AND LEAVES. ASEAN Engineering Journal, [S. l.], v. 10, n. 1, p. 40–48, 2020. DOI: 10.11113/aej.v10.15537. Disponível em: https://journals.utm.my/aej/article/view/15537.. Acesso em: 22 nov. 2024.