Comparing Characteristics of Oil Palm Biochar Using Conventional and Microwave Heating. Jurnal Teknologi (Sciences & Engineering), [S. l.], v. 68, n. 3, 2014. DOI: 10.11113/jt.v68.2926. Disponível em: https://journals.utm.my/jurnalteknologi/article/view/2926.. Acesso em: 28 dec. 2024.