ISOLATION OF GLUCOSAMINE HCL FROM SCYLLA PARAMAMOSAIN AND DETERMINATION BY HPLC. Jurnal Teknologi (Sciences & Engineering), [S. l.], v. 81, n. 5, 2019. DOI: 10.11113/jt.v81.13416. Disponível em: https://journals.utm.my/jurnalteknologi/article/view/13416.. Acesso em: 22 nov. 2024.