THE EFFECT OF UTILIZATION OF AMBON BANANA PEEL POWDER ON PLASTIC VISCOSITY, YIELD POINT AND GELL STRENGHT OF FRESHWATER DRILLING MUD AT VARIOUS TEMPERATURES HWATER DRILLING MUD AT VARIOUS TEMPERATURES DRILLING MUD AT VARIOUS TEMPERATURES
DOI:
https://doi.org/10.11113/aej.v14.20027Keywords:
Drilling Fluid, Plastic Viscosity, Yield Point, Gell Strenght, Temperature, Ambon Banana Peel PowderAbstract
Drilling is part of exploration activities, where this activity aims to prove whether the zone exists or not. In the drilling process, drilling mud is needed to expedite the process, and the content contained in the drilling fluid consists of various additives. In this study, the ambon banana peel powder additive was tested to utilize household waste and minimize environmental impacts due to additives from raw materials. The use of banana peel powder in this study started with concentrations of 2 grams, 4 grams, 6 grams, and 8 grams, and seeing the concentration with the most optimal ability. Banana peel powder was used as a substitute for polymer in the mud system, which aims to maintain the rheology of the mud. Drilling, in this study, the parameter that is seen is the Plastic Viscosity, Yield Point and Gell Strength, where there is a change in the Plastic Viscosity, Yield Point and Gell Strength value from each addition of the concentration of Ambon banana peel powder. Temperature is also used to compare and see the effect of mud viscosity on temperature changes, the temperature used in this study is room temperature, which is 80°F, and the temperature at the roller oven is 200°F, where each temperature has a different value.
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