EFFECT OF pH ON ADSORPTION OF ORGANIC ACIDS AND PHENOLIC COMPOUNDS BY AMBERLITE IRA 67 RESIN

Authors

  • Haslaniza Hashim Centre for Biotechnology and Functional Food, Faculty of Science and Technology, Universiti Kebangsaan Malaysia, 43600 UKM Bangi, Selangor, Malaysia
  • Wan Yaacob Wan Ahmad Centre for Advanced Materials and Renewable Resources, Faculty of Science and Technology, Universiti Kebangsaan Malaysia, 43600 UKM Bangi, Selangor, Malaysia
  • Saiful Irwan Zubairi Centre for Biotechnology and Functional Food, Faculty of Science and Technology, Universiti Kebangsaan Malaysia, 43600 UKM Bangi, Selangor, Malaysia Centre for Advanced Materials and Renewable Resources, Faculty of Science and Technology, Universiti Kebangsaan Malaysia, 43600 UKM Bangi, Selangor, Malaysia
  • Mohamad Yusof Maskat Centre for Biotechnology and Functional Food, Faculty of Science and Technology, Universiti Kebangsaan Malaysia, 43600 UKM Bangi, Selangor, Malaysia

DOI:

https://doi.org/10.11113/jt.v81.12606

Keywords:

Adsorption, ion exchange resin, hexanoic acid, octanoic acid, phenolic compounds, pH

Abstract

Adsorption of model solution containing organic acids (octanoic and hexanoic acid) and phenolic compounds (rutin, scopoletin and quercetin) on a weak base anion exchange Amberlite IRA 67 resin was studied in a model system. This research was carried out to understand the effect of pH on single and multicompounds studied for its further use in actual system (fruit system). It was shown that the pH dependence of adsorption capacity of weak base anion exchange Amberlite IRA 67 resin had similar increasing trend on organic acids (hexanoic and octanoic acid) and phenolic compounds (rutin, scopoletin and quercetin) studied as pH values increased. In single solution of each phenolic compound, it was observed that total phenolic content (TPC) and antioxidant activity (FRAP and DPPH) gave highest values closer to neutral pH regime. The pH dependence of adsorption capacity in multicompounds solution also showed similar trend for organic acid compounds. Similar trend was also found in multicompounds solution of phenolic compounds in total phenolic content (TPC) and antioxidant activity (FRAP and DPPH). The findings obtained in this study will help to gain better understanding of the complex mechanisms of ion exchange resin and adsorption process involving multicompounds system.

Author Biography

  • Saiful Irwan Zubairi, Centre for Biotechnology and Functional Food, Faculty of Science and Technology, Universiti Kebangsaan Malaysia, 43600 UKM Bangi, Selangor, Malaysia Centre for Advanced Materials and Renewable Resources, Faculty of Science and Technology, Universiti Kebangsaan Malaysia, 43600 UKM Bangi, Selangor, Malaysia
    Dr. Saiful Irwan Zubairi (AIChemE, PMIFT, PhD)
    Smart Material & Food Engineering Group (SMAFEG)
    Food Science Programme,
    School of Chemical Sciences & Food Technology,
    Faculty of Science & Technology,The National University of Malaysia,
    43600 UKM Bangi,
    Selangor, Malaysia
    Tel. No.: +603-89215989

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Published

2018-11-04

Issue

Section

Science and Engineering

How to Cite

EFFECT OF pH ON ADSORPTION OF ORGANIC ACIDS AND PHENOLIC COMPOUNDS BY AMBERLITE IRA 67 RESIN. (2018). Jurnal Teknologi, 81(1). https://doi.org/10.11113/jt.v81.12606