GROUNDING EFFECT ON THE PERFORMANCE OF UWB ICE-CREAM CONE ANTENNA

Authors

  • Siti Rohmah Mohamed Kamaruddin Department of Electrical Engineering, Politeknik Ungku Omar, Ipoh, Perak, Malaysia
  • Ahmad Rakimi Mohamed Department of Electrical Engineering, Politeknik Ungku Omar, Ipoh, Perak, Malaysia
  • Abu Bakar Ibrahim Department of Computing, Faculty of Art, Computing and Creative Industry, Universiti Pendidikan Sultan Idris, Tanjong Malim, Perak, Malaysia

DOI:

https://doi.org/10.11113/jt.v78.8833

Keywords:

Ice cream cone antenna, Ultra Wide-Band, S11, VSWR, omnidirectional radiation pattern.

Abstract

In this paper, presents the grounding effect on the performance of UWB Ice Cream Cone Antenna communication. This planar antenna designed on a FR4 substrate with the dielectric thickness, 1.6 mm and the dielectric constant Ær, 4.7. An analysis results for antenna with different parameter for width of feed as a ground has been investigated. The antennas were designed and simulated by using CST Microwave Studio Simulation. The proposed antenna performs from 4 GHz to 11 GHz spectrum band. The return losses, S11 for the suggestion antenna must be below than -10dB and voltage standing wave ratio, VSWR less than 2. The best grounded single ice cream cone antenna performance was obtained at 5.688 GHz with antenna sizes is 12 mm x 14.5 mm. The antenna gives omnidirectional radiation characteristics from UWB spectrum band requirement with reasonable gain values.

References

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Published

2016-05-30

How to Cite

GROUNDING EFFECT ON THE PERFORMANCE OF UWB ICE-CREAM CONE ANTENNA. (2016). Jurnal Teknologi (Sciences & Engineering), 78(5-10). https://doi.org/10.11113/jt.v78.8833