“CHEMICAL COMPOSITION, AMINO ACIDS PROFILE AND ANTIOXIDANT ACTIVITY OF ENZYMATIC PROTEIN HYDROLYSATE FROM Bohadschia Marmorata SEA CUCUMBER”.
Jurnal Teknologi (Sciences & Engineering) 86, no. 3 (March 27, 2024): 195–203. Accessed April 1, 2025.
https://journals.utm.my/jurnalteknologi/article/view/21501.